Chicago Metallic Professional Deep Dish Pizza Pan
- Heavy weight for durability and strength
- Superior heat conduction
- RESIST-Plus non-stick coating for easy release and quick clean-up
- Dishwasher safe
Product Description
Chicago Metallic PROFESSIONAL non-stick bakeware was developed to give consumers the very best in Lifetime Performance. PROFESSIONAL combines heavy-weight aluminized steel for strength, durability and superior heat conduction with the RESIST Plus premium… More >>
I’ve been trying to find a deep dish pizza pan for my son since he moved from the Chicago area. They are really hard to find! He was wild about this one when he opened it up on Christmas morning!
Rating: 4 / 5
Comment by Bridget W. Noland — October 11, 2009 @ 1:29 pm
I have been making pizza at home for years. When I needed to replace my old pans I started looking in local stores and bought some but none were any good.
These new pans I bought from Chicago Metallic are excellent. The bottom crust is just right. I hope they last as long as my originals. They are worth every cent.
I bought three. Two for myself and one for one of my children who now makes his own pizza at college.
Rating: 5 / 5
Comment by K. Maynard — October 11, 2009 @ 1:52 pm
We love this pizza pan. I would recommend it to everyone. Shipping was very fast, and the price is very good too.
Rating: 5 / 5
Comment by Jeffrey Simpson — October 11, 2009 @ 3:45 pm
This is a great heavy duty pan. I have had no warping or problems with the finish. If taken care of this pan could last a long time. The heavy design distributes the heat evenly and efficiently. No matter what you decide to cook in this pan, from Pizza to Cake, you won’t find another comparable pan for the money. A must have for deep dish Pizza.
Rating: 5 / 5
Comment by Mule Rider — October 11, 2009 @ 4:06 pm
Wonderful product. This is a sturdy pan, with an excellent non-stick surface. Clean up is a breeze. I like this pan so much, I ordered two. Makes a great pizza, as well as roast chicken, pork etc. A great all around pan that can be used for more then just making pizza.
Rating: 5 / 5
Comment by Phone Guy — October 11, 2009 @ 4:48 pm